We're big fans of asparagus around our house. When I came across this recipe for Asparagus with Balsamic Tomatoes over at Newly Wife, I knew hubby would really want to try it.
We were all set to make it today, and then we remembered we were out of Feta Cheese. Rather than running out to the grocery store (again...), we substituted some freshly grated Parmesan Cheese.
The results were delicious! A hit for everyone.
Oops! It was so good, I forgot to take a picture until after we already dove into it. The mark of a good recipe, I'd say.
Yum! You should also try the recipe I just posted!
ReplyDeletehttp://plumslife.blogspot.com/2012/04/meatless-monday-avocado-and-asparagus.html
Ooh--we love avocado, too! Yum!
ReplyDeleteI love all veggies - raw or cooked, but I would have never thought to put asparagus together with tomatoes...who would have thought? Glad you liked it. I just steam mine and drizzle them with a bit of melted sweet creamery butter and both me (and Weezie) love it! I think with her it's all about the butter ;-)
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